University of Guelph wants to know how to feed the world without undermining the environment.
Evan Fraser, a geography professor and Canada Research Chair known for teaching about global food security issues in novel ways, was named to the position.
The world has recently turned its attention to Venezuela, where a struggling economy combined with food shortages has raised tensions, resulting in the emergence of protests and deadly food riots.
On May 9, the CBC reported that frozen beans in Canada’s north are the latest food to be recalled over fears that they may be contaminated with listeria.
A brave new world of robot farms could have consequences for rural livelihoods
Beyond meat: what we will be eating next, and how unlikely proteins can move from ‘disgusting’ to mainstream
What makes hens happy is complicated
The problem is worse than we thought.
A global coffee crisis is brewing right under our nose
Why the health of Indigenous people depends on it: Q&A