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A bowl of salsa with garnish sits on the edge of a table

A Canadian Conversation on Global Diets

Diets that are intentionally curated for healthy people and planet are being referred to around the world as ‘global diets’.

A dairy cow approaches a robotic milker

Research Update: Future Food Systems

Investigating the socio-economic impacts and sustainability of future food product systems is the overarching theme of the three SSHRC grants awarded to Arrell Food Institute researchers this year.

Row in a wheat field

Canadian Food Policy

Canada's Food University

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Food Map

The Food Map is a catalogue of University of Guelph research representing about 2,500 completed and ongoing research projects related to food. To learn more please go to the Food Map page or visit the Food Map.

Video Transcripts

Descriptive transcripts for Food Institute videos can be found here.