Winners of the 2021 Arrell Global Food Innovation Award
A groundbreaking nutrition scientist and a Lebanese Indigenous food security foundation are the winners of the 2021 Awards.
Arrell Food Summit
Registration is now open for Arrell Food Summit 2021. Visit the event website to see the speakers and sessions this year.
Storing carbon in the soil is a nitrogen problem
The critical role of nitrogen is often overlooked when discussing carbon sequestration through regenerative agriculture.
Arrell Scholars reflect on building skills and community
Community partnerships give scholars the chance to network, collaborate and make a difference in the food system as part of the Innovation and Entrepreneurship in Agri-Food Systems class.