Bondar speaks about the impact of climate change on agriculture as only someone who has left the confines of this planet can.
Ethical purchasing is still a niche concept, says Roozen, comprising no more than 3 to 5 percent of any market. “But when we started 30 years ago, we started at zero percent.”
Canada wastes about $31 billion worth of food a year. Half of that is in the home. Recently, after decades of shoulder-shrugging, solving this problem has become a topic of public discussion. But while the panelists who took part in “Thinking Outside the Bin: Challenging Food Waste Orthodoxies,” believe it’s great that more people are […]