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Creating New Knowledge

Generating new knowledge and a rigorous understanding of sustainable food systems locally, nationally, and internationally.

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Read News & Resources

Convening Collaborative Discussions

Embracing perspectives and bringing people together as a way to tackle complex food system issues.

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Learn about our Events

Preparing Leaders

Educating and support future food leaders by offering scholarships and providing real-world experience.

Learn about Arrell Scholarships
Learn about Arrell Scholarships

AFI Featured Projects

Learn about how AFI is collaborating with partners to research and develop solutions that will support a sustainable food future. From developing an ag-tech innovation strategy to establishing a national school food program in Canada, Arrell Food Institute is creating new pathways toward more resilient food systems.

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Learn more

Featured News

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News

NZFSC Workshops Foster Student Learning and Professional Development

April 8, 2025

News

2025 CARE Conference

March 20, 2025

News

Smokin’ Hot Success: How GFIC is Igniting Innovation in Food Science

March 12, 2025

News

U of G and Loblaw Launch Next Stage of Net-Zero Food Systems Challenge

February 24, 2025

Transforming Food

Leading the Way to Safer, Healthier, and More Sustainable Food

January 15, 2025

From Our Experts

The latest agri-food insights from Arrell Chairs and University of Guelph experts.

Meet Our Experts
Meet Our Experts

Sierra Leone is working to transform its food system, but it faces mounting challenges
Dr. Evan Fraser

Evan Fraser: B.C. could become a food superpower. Instead, we are losing entire crops
Dr. Evan Fraser

A national school food program would do more than feed students
Drs. Amberley T. Ruetz and Evan Fraser

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Arrell Food Institute at the University of Guelph: Improving Global Food Systems

Learn more about the mission of Arrell Food Institute.

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