Our WebinarsView more videos
COVID-19 + Agri-Food Webinars
Recorded webinars on COVID-19 and agri-food for insights during disruption.
July 17, 2020
The Growing Stronger Project Webinar
From the earliest moment of the COVID-19 pandemic, there have been questions and concerns about the food system’s resilience and its impact on everyone from farmers to consumers.
April 23, 2020
National Index on Agri-Food Performance Webinar
The Canadian agri-food sector is considering how to demonstrate its leadership on environmental sustainability and other indicators of being a trusted food leader.
Our VideosView more videos
Consumer Behaviour Encouraging Canadians’ Healthy Eating
Dana McCauley, director of New Venture Creation at the University of Guelph, puts the spotlight on how government and industry can support Canadians in making healthy eating choices.
May 27, 2020
Our Changing Plates
May 19, 2020
Community Food Systems: A Story from Ireland’s Burren
Dr. Philip Loring shares a story about how community food systems can answer social, economic and ecological dilemmas.