From Arrell Food Institute
Growing Stronger: New program launched to help food system respond to crisis
“Growing Stronger” will connect all players within Canada’s food system through an online portal and a series of virtual consultations over the summer and into the fall.
COVID-19: The perils of a ‘just enough, just in time’ food system
We live in an age when global supply chains seamlessly link farmers & consumers using the principles of “just enough, just in time.” But with this abundance comes a hidden cost: a loss of resilience.
In the News
From the experts
As coronavirus threatens seafood economy, community fisheries find ways to stay afloat
Op-Ed from Philip Loring, Emily De Sousa, Hannah Harrison, Joshua Stoll
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FeedBack Blogs: Scholar reflections
FeedBack: Creativity wins in Guelph’s food waste reduction
A graduate team examine the paradox of food waste and food security locally.
FeedBack: Discovering a bigger impact for the agri-food system
Michelle Thompson is an Food from Thought research assistant and a Masters student in Plant Agriculture with Dr. Manish Raizada. Michelle shares her personal perspective on the cohort experience and reflects on how the work has impacted her research program.