The 2021 Award Winners were announced September 15 at 11:00 a.m. online.
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Resilient Food Systems Rely On Empowered Communities and Data-Backed Storytelling – New York Climate Week 2024
A more resilient food system is one that fosters creative innovation and empowers local communities, panelists said during “Building Resilient Food Systems For All,” a Climate Week NYC Summit held in partnership with the Arrell Food Institute at the University of Guelph. And resilience isn’t one-and-done—the term describes the active progress we need to be…