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Arrell Food Cinema Series presents SEED: The Untold Story

Arrell Food Institute at the University of Guelph is launching a cinema series to engage the local community in important discussions related to all aspects of the food system. The first screening is SEED: The Untold Story. After the screening, a moderated panel will discuss topics and themes covered in the film.

A celebration for Food Day Canada 2022

Food Day Canada is an opportunity for people across the country to celebrate Canadian ingredients and cuisine and give thanks to farmers and fishers, chefs and researchers, and home cooks who make it possible for us to enjoy. To help kick off this year’s festivities, Arrell Food Institute hosted a special reception at the University … Continued

Deep Dish Dialogues: Exploring Ice Cream

Get the scoop on ice cream during Deep Dish Dialogues! The event included two ice cream experts: Ajoa Mintah, founder and CEO of Four All Ice Cream and Douglas Goff, Instructor of University of Guelph’s ice cream technology course. They showed us how to make ice cream while explaining the ingredients, process and science behind … Continued