Unique opportunities are available for incoming graduate students through the Arrell Graduate Scholarships, and for current graduate students through the Food From Thought Research Assistantships.
FeedBack is a blog contributed to by the Arrell Food Institute and Food From Thought graduate students on their experiences so far in the program.
FeedBack: Reflecting on the Interdisciplinary Research Process
Steven Lam, a Research Assistant with Food From Thought, reflects his experience as part of the AFI-FFT graduate cohort.
Study with Canada's food university faculty
Meet just a few of the more than 200 professors of the University of Guelph who study food topics.